The Ralph Brennan Bakery Delivery Driver / Courier drives the company van and makes daily bakery deliveries to Ralph Brennan Restaurants in Midcity and the French Quarter. The courier is also responsible for inter-company deliveries between restaurants, the corporate office, and offsite storage. The courier is responsible for the following: packing bakery orders according to the daily packing lists, packing the delivery van, ensuring that orders are checked in properly with each restaurant, obtaining signatures/proof of delivery for invoicing, picking up ingredient orders from local vendors as needed, picking up delivery bins from restaurants and returning them to the bakery, picking up mail at each restaurant for the corporate office, distributing mail from corporate office to restaurants, and keeping the company van clean. Shifts start at 5 am. Must have a valid driver's license and a clean driving record. Must have current, valid auto insurance. Must be able to lift 50 lbs. This is a great position for a flexible individual who likes to work independently and be out and about. It is a terrific opportunity to meet people in all Ralph Brennan restaurants with plenty of opportunities for growth and advancement if desired. Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. #J-18808-Ljbffr
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